Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Keto Crispy Pork Fried Cauliflower Rice
Elizah Taylor
A delicious lower-carb alternative to traditional fried rice. You will never be able to tell this is keto friendly as it's packed with insane flavor.
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Course
Main Course
Cuisine
Chinese
Servings
4
Calories
347
kcal
Ingredients
1x
2x
3x
1
tbsp
avocado oil
1
package
Trader Joe's
Pork belly
1
bag
Trader Joe's
Cauliflower Fried Rice
½
cup
sugar snap peas
2
tbsp
Primal Kitchen Teriayki Sauce
or homemade keto-friendly teriyaki sauce
1
tsp
sesame seeds
½
tsp
chili flakes
Instructions
Rinse and dry pork belly according to package directions. Cut into small cubes.
Heat avocado oil in a large, non-stick pan over medium heat. Add pork belly and brown on all sides until crispy.
Remove pork belly from pan and set aside on a paper towel to drain fat. Reserve some fat from the pan.
Using half of the fat from the pan, add cauliflower rice and sugar snap peas and saute cauliflower rice for 5-7 minutes until veggies are softened.
Toss the pork belly in the teriyaki sauce, then top the "rice" with the pork belly, sesame seeds, and chili flakes.
Nutrition
Serving:
1
cup
Calories:
347
kcal
Carbohydrates:
9
g
Protein:
15
g
Fat:
23
g
Saturated Fat:
1
g
Sodium:
9
mg
Potassium:
49
mg
Fiber:
3
g
Sugar:
1
g
Vitamin A:
415
IU
Vitamin C:
15
mg
Calcium:
20
mg
Iron:
1
mg
Keyword
gluten-free, grain-free, healthy, keto, keto salted caramel cheesecake brownies, keto, gluten-free, low-carb, sugar-free, quick, easy, cheesecake, brownies, paleo, pork fried rice, sugar-free
Tried this recipe?
Let us know
how it was!