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Keto Crispy Pork Fried Cauliflower Rice

A delicious lower-carb alternative to traditional fried rice. You will never be able to tell this is keto friendly as it's packed with insane flavor.
Prep Time 10 minutes
Cook Time 15 minutes
Servings: 4
Course: Main Course
Cuisine: Chinese
Calories: 347

Ingredients
  

  • 1 tbsp avocado oil
  • 1 package Trader Joe's Pork belly
  • 1 bag Trader Joe's Cauliflower Fried Rice
  • ½ cup sugar snap peas
  • 2 tbsp Primal Kitchen Teriayki Sauce or homemade keto-friendly teriyaki sauce
  • 1 tsp sesame seeds
  • ½ tsp chili flakes

Method
 

  1. Rinse and dry pork belly according to package directions. Cut into small cubes.
  2. Heat avocado oil in a large, non-stick pan over medium heat. Add pork belly and brown on all sides until crispy.
  3. Remove pork belly from pan and set aside on a paper towel to drain fat. Reserve some fat from the pan.
  4. Using half of the fat from the pan, add cauliflower rice and sugar snap peas and saute cauliflower rice for 5-7 minutes until veggies are softened.
  5. Toss the pork belly in the teriyaki sauce, then top the "rice" with the pork belly, sesame seeds, and chili flakes.

Nutrition

Serving: 1cupCalories: 347kcalCarbohydrates: 9gProtein: 15gFat: 23gSaturated Fat: 1gSodium: 9mgPotassium: 49mgFiber: 3gSugar: 1gVitamin A: 415IUVitamin C: 15mgCalcium: 20mgIron: 1mg
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