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Holistic Health, Paleo and Keto Food Blog, DIY

Guest Post on the Honeyville Farms blog!

October 8, 2014

Who’s sick of pumpkin everything yet?! Not me. I could probably eat it all year round. This time of year, there’s something so special about pumpkin and pumpkin spices. These donuts are full of flavor with a blend of 4 spices. Feel free to use pumpkin pie spice if that’s all you have. I made these mini donuts with a donut maker. However, feel free to experiment with this and try these in a donut pan in the oven if you have one! I always use this almond flour when I bake. The quality never fails me! I hope you enjoy this one!

**Find the recipe here!

 

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Elizah Munroe-Taylor

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